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EcoTech Solutions’ Electrical Dehydrators are compact and efficient food drying systems designed for small-batch and commercial food dehydration. Available in 6, 12, and 16 tray configurations, these dehydrators provide controlled heating and uniform hot-air circulation to efficiently remove moisture from a wide range of food products. The system is designed for simple and convenient operation, making it suitable for farmers, food businesses, restaurants, home-based food processors, small manufacturers, and commercial kitchens. Controlled drying helps maintain the natural color, flavor, aroma, texture, and quality of food while extending its shelf life. With a compact design, stainless-steel food-contact components, and easy temperature control, EcoTech Electrical Dehydrators provide a practical solution for businesses looking to start or expand their food dehydration operations.
- Available in 6, 12 & 16 tray configurations
- Efficient electric heating system
- Uniform hot-air circulation for consistent drying
- Adjustable temperature control
- Suitable for small-batch and commercial food processing
- Compact and space-saving design
- Stainless-steel food-contact construction
- Easy loading and unloading of trays
- Simple and convenient operation
- Suitable for a wide range of food products
- Helps preserve natural color, flavor, aroma, and texture
- Hygienic and easy-to-clean design
- Low maintenance requirements
- Ideal for regular batch production
EcoTech Electrical Dehydrators use controlled electric heating and forced hot-air circulation to remove moisture from food products efficiently. Heated air is circulated throughout the drying chamber, helping provide consistent temperature and airflow across the trays. The controlled drying process allows users to adjust the temperature according to the product being processed. This makes the dehydrator suitable for different types of fruits, vegetables, herbs, spices, mushrooms, snacks, and other food products. Available in 6, 12, and 16 tray models, the system provides flexibility for different batch sizes and production requirements.
Application of Electrical Dehydrator
Key Features
6, 12 & 16 Tray Options
Choose the tray configuration according to your batch size and production requirements.
Electric Heating
Efficient electric heating provides controlled heat for reliable food dehydration without requiring a separate fuel-burning heating system.
Adjustable Temperature
Temperature can be adjusted according to the requirements of different food products and drying processes.
Uniform Air Circulation
Forced air circulation helps distribute heat evenly throughout the drying chamber for consistent drying.
Stainless-Steel Construction
Durable stainless-steel food-contact surfaces provide a hygienic and easy-to-clean drying environment.
Easy Operation
Simple controls make the system convenient to operate for regular food dehydration.
Consistent Drying Quality
Controlled temperature and airflow help provide repeatable drying results across different batches.
Compact Design
Space-efficient construction makes the dehydrator suitable for kitchens, small processing units, restaurants, shops, and commercial workspaces.
Low Maintenance
Robust construction and straightforward operation help minimize routine maintenance requirements.
Product Specification
| ELECTRIC DEHYDRATOR | 6 Tray | 12 Tray | 16 Tray |
|---|---|---|---|
| Number of Trays | 6 | 12 | 16 |
| Input Power | 400 W | 1000 W | 1500 W |
| Power Supply | 220-240V / 50Hz | 220-240V / 50Hz | 220-240V / 50Hz |
| Tray Size | 285 × 200 mm | 400 × 380 mm | 400 × 380 mm |
| Length | 360 mm | 470 mm | 570 mm |
| Width | 300 mm | 570 mm | 470 mm |
| Height | 355 mm | 570 mm | 690 mm |
| Tray Material | SS 304 | SS 304 | SS 304 |
| Timer | 0-24 Hours Adjustable | 0-24 Hours Adjustable | 0-24 Hours Adjustable |
| Temperature Range | 30°C - 90°C | 30°C - 90°C | 30°C - 90°C |
| # Technical information may change without prior notice due to continuous improvement process. | |||







